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5 Best Espresso Drinks to Make in 2021

Dave Carter

August 3, 2021

Espresso is loved by many and has become more popular as it is becoming easier than ever before to enjoy new machines coming out all over the place! Do you enjoy delicious espresso drinks? You are not alone! Millions of coffee drinkers across the world love an espresso before or after their meal. With so many people enjoying this favourite drink, it is essential to know what type is best for your needs and tastes. 

The coffee world can be overwhelming, but there are plenty of options to suit your taste. We are talking about everything from shot espresso shots for a morning kick-start up to iced lattes with some fresh berries and whipped cream! This article will discuss the different types of espresso drinks: Americano, Macchiato, Cappuccino, Mocha and Latte. We will also go over how to make them! Read on to learn more about these popular choices in caffeine consumption!

The Different Espresso Drinks

List of Different Espresso Drinks

An espresso is a strong coffee drink made with an espresso machine. The first espresso machines were invented by Angelo Moriondo of Turin, Italy, in 1884. These early models made what was then called "Espresso." In 1901 the term was changed to make it easier to spell and say for most people. It no longer contained the word "press" from the original term but instead spelled out precisely what it meant. But why do we have this shortened term now? Back in those days, an espresso referred to all coffee produced through pressing ground roasted beans. 

It didn't matter how you pressed them or what type of bean you used; as long as they were ground & extracted with pressure, they were called an espresso. Nowadays, we know that authentic espresso results from a process involving water heated to between 195 and 205 degrees Fahrenheit, passing at 9 bars of pressure through seven grams or less of finely ground dark roasted coffee beans. This pressurized flow extracts all the oils from the bean, giving us our beloved cup! Below are the different espresso drinks available today!

Latte: Latte is a drink that many people enjoy in the morning. It is usually made with espresso, milk, and foam toppings like caramel or cinnamon sugar. The warm steamy liquid mixed with the rich aroma from freshly ground coffee beans is loved by many!

Cappuccino: Cappuccino is a type of coffee that is hot, typically served with milk and sugar. It can also be topped off with cocoa powder or cinnamon for those who want to add an extra layer of flavor - it's the perfect drink!

Macchiato: Macchiato is a type of coffee drink that originates from Italy. Macchiatos are made by adding both milk and espresso in the same cup, which leaves an impression or "stain" on top when served to customers. The name macchiato means “stained” from the italian word for stain (macchie). A double shot will be called Espresso Doppio instead, as its meaning literally translates to Double Shot.

Americano: An Americano is a coffee beverage made of one part espresso and two parts water. Those who want something with an extra kick can add cream or milk to the drink after it has been brewed. This delicious concoction was first invented in Italy around 1915 before finally making its way over to America when soldiers stationed there brought back their newfound taste for Italian culture!

Mocha: It is a coffee that is made with chocolate, cinnamon, and ground cardamom. It originated in Yemen, but the recipe spread from India to Sri Lanka over the years. Today it has become internationally popular because of its unique taste!

Types of Espresso Flavors

Best Types of Espresso Flavors

Coffee drinkers are always looking for new and exciting espresso flavors. When you are bored with your go-to flavor, it is time to branch out! There are a wide range of coffee beans spanning the globe from Central America to Indonesia to bring you a wide variety of tastes. The range from dark chocolatey blends such as Mocha Java or Espresso iced coffees all day long during those hot summer days or light hazelnut hints like Frangelico that complement your dessert favourites when paired up with an after-dinner treat! A slight change can be refreshing.

Give one of these Signature Beans a try today! There are many different flavors for the espresso drinks. You can choose from a Vanilla Latte, Hazelnut Mocha Macchiato, or an Espresso Frappuccino, to name a few! Here is a short list of some types of flavors that are added to espresso:

  • Vanilla
  • Hazelnut
  • Marshmallow
  • Coconut
  • Strawberries & cream
  • Raspberry
  • Caramel
  • Vanilla Flavour

The vanilla bean flavor in this coffee is derived from vanilla syrup. The delicate flavour of vanilla is often added to coffee. This provides an interesting twist on the traditional espresso drink, which can sometimes be too intense for some people's tastes.

  • Hazelnut

Hazelnut is one of those flavors that you either love or hate. Those who dislike it say the flavor tastes like burnt coffee beans and smells too strong to be paired with milk. Hazelnuts are a popular choice in many European desserts, so this shouldn't come as much surprise. The main reason for the bitterness associated with Hazelnut espresso bevarage may have something to do with roasting- during these processes. At the same time, protein fragments turn into bitter molecules called melanoidins.

  • Marshmallow

Marshmallow flavour-in an espresso can be described as tasting like fluffy vanilla frosting or marshmallows with chocolate sandwiched between them. The taste will depend on how strong they are being prepared, so keep that in mind when asking for yours because even our bartenders don't always get it right.

  • Coconut

Coconut flavour in espresso coffee is a tropical twist on the classic taste. Rich, creamy and deliciously sweet with hints of coconut scent to make this blend irresistible!

  • Strawberries & cream:

Strawberries and cream can be a great addition to coffee, especially for those who prefer lighter flavor coffees. The sweet creaminess of these berries mixed with the robust, dark flavor in this coffee makes for a delicious espresso that will leave you wanting more.

  • Raspberry

Raspberries are an excellent and underrated addition to a cup of espresso coffee. They can add both depth in flavor as well as sweetness without being overpowering. You can get the whole, fresh or frozen at your local grocery store, then place it into some hot milk for frothiness before adding it on top of a good quality shot of black coffee. This is so that they don't sink below all the other ingredients when you stir everything together with cinnamon sticks, sugar cubes and cocoa powder sprinkled on top.
Caramel
Caramel in espresso coffee is the best way to satisfy your sweet tooth without sacrificing that energy boost. Caramel's sweetness and rich flavor can be an excellent addition to any hot drink, but it especially pairs well with a bold-tasting espresso beverage because of its richness.

Benefits of Espresso Drinks Chart

The espresso drinks chart is a visual guide to the world of caffeinated coffee. Many different types can be ordered, but it is hard for some people to wrap their heads around them all! Fortunately, we have put together this handy-dandy infographic, so you don't have to worry about getting your order wrong or burning out before noon with these choices. Have you ever had an espresso drink before? What is it made of, and what flavors does it come in? It can be either a coffee or tea-based beverage with added milk, sugar, and cinnamon. Espresso beverages are served hot by default, but they may also be iced. The espresso drinks chart will tell you your options for a morning pick-me-up. Some people like solid and dark coffees, while others prefer sweeter flavors. These charts have many options, from the basic iced latte to more complex espresso beverages such as cappuccinos and macchiatos with flavorings or other toppings! Have fun exploring the different types of combinations and find what is right for you!

How to Make Espresso Drinks

Definitive Guide on How to Make Espresso Drinks

Espresso drinks are made by extracting a shot of coffee from finely ground espresso beans. The process begins with the grinder, which crushes and transforms raw, whole-bean coffee into smaller pieces called "espresso grounds. The water heats up until boiling point under high pressure before being forced through tiny holes that push out hot liquid containing both flavor compounds and caffeine extracted from grinds passing through them onto waiting cups or glasses sitting beneath. You will often find these shots served as espressos (strong) macchiato's(with milk), or lattes (milk & flavourings), etc. Below let us look at how to make espresso drinks.

Latte recipe

You can make a latte at home with just two ingredients. It is easy! You probably already have them in your kitchen cabinets: coffee and milk. This is the most basic type of Latte you can make, but it tastes great with the perfect balance between coffee and milk. You don't need to add sugar or other spices; this drink is perfect on its own! It will keep you awake after that mid-morning coffee break or fuel you up before an important work meeting when you want to impress everyone with your brilliant ideas that usually come only after consuming a few cups of coffee.

Ingredients:

  • 1 cup hot fresh brew2% milk
  • 1 teaspoon sugar (optional)
  • 2 teaspoons cocoa powder or chocolate syrup (optional)
  • Freshly brewed coffee

Preparation:

  1. Pour in your freshly brewed coffee in a mug
  2. Add the milk.
  3. Add sugar but if you like to drink it plain without sugar, that is completely fine! You can simply use black coffee instead of adding sugar!
  4. If you are making this for more than one person, scale up the recipe by using a bigger serving mug. Mix slightly before enjoying. It makes about 4 servings
  5. Enjoy!

Cappuccino Recipe

The cappuccino is a drink made up of a shot of espresso, frothed milk and steamed milk.

Ingredients:

  • ½ cup vegetable oil
  • 2 cups whole milk
  • 4 tablespoons powdered cocoa
  • 2 tablespoons sugar
  • Cinamon

Preparation:

  1. Mix the dry ingredients together with a fork or whisk.
  2. Heat the water to boiling point in a saucepan (medium-high heat).
  3. Add the oil and mix constantly until it becomes more liquid at boiling point (about one minute).
  4. Stir in the powdered mixture.
  5. Once they combine, remove from the cooktop immediately.
  6. This is how you make cappuccinos because it gives you that sweet creamy taste without having milk foam on top!
  7. You can also add cinnamon with the hot cocoa, why not add some for a twist with your cappuccinos?
  8. Enjoy!

Macchiato Recipe

Macchiato is a drink made from equal parts espresso and foamed milk.

Ingredients:

  • ¾ cup steamed milk
  • ½ tbsp honey
  • 2 tsp caramel syrup
  • ½ tsp vanilla extract

Preparation:

  1. Add all ingredients plus frothed milk into the coffee mug then mix well before serving.
  2. Caramel macchiatos are very popular in cafes and coffee shops because it is really a nice cup of caramel-flavored goodness.
  3. The addition of vanilla syrup helps to enhance the flavor of caramel making this drink taste slightly more special.
  4. Enjoy!

Americano Recipe

If you don't know what an "Americano" is, it is basically a cold version of the cappuccino. The typical Americano is made by blending one part espresso with six parts hot water. Americanos are usually served in tall glasses, but feel free to experiment with different amounts of water to suit your taste!

Ingredients:

  • 1 shot Espresso
  • 3/4 cup hot water

Preparation:

  1. Pour the hot water into your mug first.
  2. Add the shot of espresso.
  3. Mix slightly before serving.
  4. Enjoy!

Mocha Recipe

When making Mocha drinks we recommend adding more sugar if you prefer sweeter espresso bevarages. If you want more chocolate flavor, add a teaspoon of chocolate syrup instead of cocoa powder!

Ingredients:

  • 1 shot Espresso
  • 2 tbsp sugar syrup or splenda
  • 2 tsp cocoa powder

Preparation:

  1. Heat your water to boiling point in a saucepan (medium heat).
  2. Add the coffee ratio and mix well.
  3. Stir in the remaining ingredients until they dissolve completely.
  4. Be careful not to get any lumps!
  5. Remove from the stove when it boils.
  6. Mix slightly before serving.
  7. Alternatively, try using vanilla extract instead of the cocoa powder for variety as well!

Conclusion

With nearly endless possibilities for espresso drinks, it can be hard to choose the perfect one. Whether you are looking for a sweet taste or an extra kick of caffeine in your drink there are plenty of options that will have anyone satisfied!

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